Level of Control 

Choose the level of control you need...

The Ingredient Feeders from WCB Ice Cream can be supplied with the following types of control: 

•	Manual control
•	Automatic control

 The Manual Model Includes:

•	Electric variable frequency drives.
•	Digital displays for auger, pump and blender for repeatable control.
•	Hopper safety grid.

 The Fully-Automatic Model Includes:

•	Load cell measurements of change in hopper weight for operator settable rate of feed in Lbs/minute or kg/minute. Loss-in-weight control maintains constant feed into ice cream flow.
•	Can store up to 150 product settings to set the ingredient flow rate, blender and rotor speed etc., for each product recipe.
•	Flashing light alert to indicate low-level hopper condition.